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1. Preheat the oven to 180°C.
2. Using a mixing bowl, add the bananas, white sugar, brown sugar, butter, cottage cheese, vanilla essence and eggs. Whisk until smooth and well combined.
3. Add the flour, bicarbonate of soda, salt, baking powder, ground cinnamon and pecan nuts. Mix together until just combined.
4. Fill a greased or lined muffin pan with the batter and bake for 15 – 20 minutes.
5. Enjoy warm with a drizzle of honey!
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