| TYPICAL NUTRITIONAL INFORMATION | Per 100 g | Per 150g serving | % NRV Per 150g serving |
|---|---|---|---|
| Energy | 372 kj | ||
| Protein | 5.2 g | ||
| Glycaemic carbohydrate | 2 g | ||
| of which total sugar | 2.0 g | ||
| Total fat | 3.6 g | ||
| of which saturated fat | 3.6 g | ||
| Cholesterol | 23 mg | ||
| Dietary fibre# | <0.5 g | ||
| Total sodium | 72 mg | ||
| Calcium | 165.0 mg |
| TYPICAL NUTRITIONAL INFORMATION | Per 100 g | Per 150g serving | % NRV Per 150g serving |
|---|---|---|---|
| Energy | 372 kj | ||
| Protein | 5.2 g | ||
| Glycaemic carbohydrate | 2 g | ||
| of which total sugar | 2.0 g | ||
| Total fat | 3.6 g | ||
| of which saturated fat | 3.6 g | ||
| Cholesterol | 23 mg | ||
| Dietary fibre# | <0.5 g | ||
| Total sodium | 72 mg | ||
| Calcium | 165.0 mg |