June 24, 2026

Festive Jarcuterie

Serves:

Cooking Time:

Prep Only

Turn festive entertaining into something fun, easy and delicious with these LANCEWOOD® Festive Jarcuterie jars. Filled with LANCEWOOD DIP&TOP®, cream cheese and savoury snack skewers, they’re perfect for parties, braais and no-cook appetisers.

Expand Full Description

This Festive Jarcuterie recipe is a clever twist on a classic cheese and dip platter. Simply layer LANCEWOOD DIP&TOP® or cream cheese into jars, then add savoury kebab sticks with mozzarella, salami, ham, gherkins, cherry tomatoes, olives and crackers.

These individual snack jars are easy to serve, simple to customise and ideal for festive tables, braais, picnics, parties and family gatherings. Mix and match your favourite LANCEWOOD® flavours for effortless entertaining.

Ingredients:

175 g LANCEWOOD DIP&TOP®
LANCEWOOD® Medium Fat Smoked Ham Cream Cheese
LANCEWOOD® Medium Fat Plain Cream Cheese
LANCEWOOD® Mozzarella
LANCEWOOD® Medium Fat Sweet Chilli Cream Cheese
LANCEWOOD Dip & Top® Biltong Flavour
or any flavour of your choice

Method

Using either glasses or jars, spoon a layer of Lancewood® DIP&TOP® or Cream Cheese of your choice into the bottom of the glasses or jars.

Kebab Stick Variations:

Spread Smoked Ham Flavoured Cream Cheese onto the sliced ham and then add the gherkin inside and roll up. Cut into 2cm slices and tread onto short kebab sticks.
Spread Plain Cream Cheese onto the sliced salami. To make a triangle, fold it in half twice.
Cut the Mozzarella into cubes and thread together with cherry tomatoes and basil leaves onto short kebab sticks.
Spread small biscuits like mini Cheddars with any Cream Cheese flavour and sandwich the biscuits together. Stick them onto a short kebab stick.
Cut the Cheddar into small blocks and thread onto short kebab sticks together with salami, gherkins or cherry tomatoes.
Thread grapes and cubed cheddar onto kebab sticks.
Thread olives onto short kebab sticks.
Prepare the various kebab sticks and stick into the jars. Enjoy!