Ingredients:
Filling:
30 ml butter
45 ml oil
1 large onion(s), chopped
1 green pepper(s), chopped
1 garlic clove(s), crushed
250 g mushrooms, chopped
60 ml flour
250 ml LANCEWOOD Sauce Delight® Cheese Sauce
250 ml LANCEWOOD® White Cheddar, grated
125 ml frozen peas
30 ml fresh parsley or dill, chopped
125 ml LANCEWOOD® Sour Cream
1 lemon, juice of half the lemon
salt & freshly ground black pepper to taste
900 g skinless boneless hake fillets, cooked, well drained & roughly flaked
Cheesy mashed potato topping:
3 medium potato(es), peeled & quartered
45 ml butter
160 ml milk
160 ml LANCEWOOD® Cheddar or White Cheddar, grated & extra on top
salt to taste
