No-Bake Cheesecake S’Mores
Ingredients:
No-Bake Cheesecake:
125 ml sugar
230 g LANCEWOOD® Medium Fat Plain Cream Cheese
5 ml vanilla essence
250 ml fresh cream
180 ml dark chocolate, melted (more if desired)
250 ml digestive biscuits
crumbled (or any other biscuits)
To serve:short glass
marshmallows
dark chocolate broken into peices
Method
No-Bake Cheesecake:- Using an electric beater, whisk the sugar and cream cheese for 2 – 3 minutes or until soft and well combined.
- Add the cream and vanilla essence and continue to whisk until thickened.
- Add the dark chocolate and mix well.
To serve:- Spoon 30 ml biscuit crumbs into a glass. Fill the glass with the cheesecake mixture and top with marshmallows and chocolate pieces.
- If desired, use a blow torch to toast the marshmallows a little.
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