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Oats:
To serve:
1. Mix oats, cake mix, mixed spice, cinnamon and yoghurt together in a serving bowl.
2. Cover and refrigerate overnight.
To serve:
1. Add a bit of milk to get it to the preferred consistency.
2. Serve with honey or syrup, nuts, dried fruit, chocolate chips or seeds of your choice.
HINTS & TIPS:
1. Stir in a tablespoon of peanut or almond butter.
2. Add a tablespoon of oat bran for extra fibre.
Struggling to convert the ingredients for this recipe? Click here to easily convert your measurements.
Struggling to convert the ingredients for this recipe? Click here to easily convert your measurements.
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