Ingredients:
Meat sauce:
30 ml butter
30 ml olive oil
200 g rindless streaky bacon, chopped
2 onion(s), chopped
3 stalk(s) celery, chopped
3 carrot(s), grated
2 garlic clove(s), crushed
800 g lean beef mince
400 g canned tomatoes, peeled & chopped
115 g tomato paste
2.5 ml ground cinnamon
180 ml red wine
good quality
salt & freshly ground black pepper to taste
30 ml fresh basil, chopped
30 ml fresh origanum, chopped
6 lasagne sheets (use a brand that doesn’t require precooking) or 2 small eggplants cut lengthways
To assemble:
500 ml LANCEWOOD Sauce Delight® Cheese Sauce
