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Lancewood Gourmet Boerewors Rolls
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Lancewood Gourmet Boerewors Rolls

Ingredients

500 g boerewors
2 onion(s) , sliced
30 ml oil
30 ml sugar
6 hot dog rolls
butter  for spreading

Method

Braai your favourite boerewors over the hot coals. Heat the oil in a frying pan and add the onions. Fry until soft and golden. Add 30 ml sugar and fry for another minute until the onions have caramelised. Season to taste. Spread hot dog rolls generously with butter and add the boerewors.

Try any of these delicious combinations:

  • Add grated LANCEWOOD® Cheddar or White Cheddar, LANCEWOOD® Jalapeño Chutney DIP&TOP and sliced jalapeños.
  • Add grated LANCEWOOD® Cheddar or White Cheddar, tomato smoortjie (salsa), caramelised onions and rocket.
  • Add bacon, avocado, LANCEWOOD Sauce Delight™ Mushroom Sauce and rocket.
  • Add LANCEWOOD® Cheddar or White Cheddar, LANCEWOOD Sauce Delight™ Pepper Sauce, caramelised onion and rocket.

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