Ingredients:
Platter suggestions:
LANCEWOOD Jalapeño Chutney DIP&TOP®
grapes
carrots, cut into sticks
olives
fig preserve
crackers
LANCEWOOD® Mature Cheddar, cubed
celery sticks
biltong
strawberries
mixed nuts
LANCEWOOD® Medium Fat Spring Onion & Chives Cream Cheese
fresh rosemary for garnish
LANCEWOOD® Full Fat Plain Cream Cheese with Sweet Chilli sachet
bread
butter
