Lancewood
Lancewood
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Lancewood Cream Cheese With Coriander Pesto & Chilli Topping
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Lancewood Cream Cheese With Coriander Pesto & Chilli Topping

Ingredients

125 ml coriander pesto
45 ml olive oil
30 ml fresh chillies , chopped
250 g LANCEWOOD® Full Fat Plain Cream Cheese
fresh coriander  for garnish

Method

Mix coriander pesto with olive oil and chillies.

Turn the cream cheese out onto a serving platter and spoon coriander pesto mixture over.

Garnish with fresh coriander.

Serve with savoury biscuits or fresh crusty bread or banting biscuits/crackers.

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