March 30, 2026

Yoghurt Garlic Dip

Serves:

Cooking Time:

Prep Only

Ingredients:

250 ml LANCEWOOD® Double Cream Plain Yoghurt
1 garlic clove, crushed, Grated zest of 1 lemon
15 ml lemon juice
10 ml salt flakes
30 ml fresh parsley, chopped

Method

Add the yoghurt, garlic, lemon zest, lemon juice, salt and parsley to a serving bowl and mix through.
Enjoy it on your favourite veggie snack platter.

Made With This Product(s)

Braai

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