March 30, 2026

Loaded Sour Cream Party Dip

Serves:

6

Cooking Time:

Prep Only

Ingredients:

Loaded dip:
350 g LANCEWOOD Sour Cream & Chives DIP&TOP® (2 tubs)
cucumber (half), sliced & halved
250 g cherry tomato(es), halved
125 g Feta Cheese
60 ml olives
30 ml fresh dill

To serve:
2 pita breads, toasted & cut into wedges

Method

Loaded dip:
  1. Spread the dip evenly onto a large serving platter or in a large bowl.
  2. Arrange the cucumber slices and tomatoes evenly over the dip.
  3. Crumble the feta over and top with olives and a sprinkle of dill.


To serve: Serve with toasted pita bread wedges.

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