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Lancewood Loaded Cheese & Bacon Fries
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Loaded Cheese & Bacon Fries

Ingredients

750 g frozen chips  or oven chips
oil  for deep frying
125 g bacon , chopped & fried until golden and crispy
250 ml LANCEWOOD Sauce Delight® Cheese Sauce

Method

Deep frying:
Heat the oil and fry the chips until golden and cooked. Drain on absorbent paper. Transfer to a serving dish.

Air frying:
Add chips to the air fryer basket and air fry for 15 minutes turning it halfway.

Remove the foil and place the cheese sauce tub in the middle of a microwaveable plate, heat for 1 minute, stir and heat for another minute.

Add the cheese sauce to a bowl and mix in the fried bacon bits.

Spoon generously over the chips and serve at once.

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