Ingredients:
250 g cherry tomato(es)
1 clove garlic, crushed
1 small red onion(s), thinly sliced
30 ml olive oil
15 ml balsamic vinegar
15 ml parsley, chopped
15 ml basil, shredded
salt & freshly ground black pepper to taste
250 g LANCEWOOD® Medium Fat Plain Cream Cheese
30 ml Dijon mustard
8 slices bread – freshly baked bread of your choice
200 g LANCEWOOD® Cheddar, coarsely grated
250 g roast beef
rare (approximately 8 slices)
rocket leaves
fresh
