March 30, 2026

Chicken & Pesto Wrap

Serves:

2

Cooking Time:

< 45 min

Ingredients:

500g shredded cooked chicken 250g LANCEWOOD® Creamed Smooth Cottage Cheese 45ml basil pesto 10ml lemon juice half a red pepper finely chopped 250ml cherry tomato(es) halved salt & freshly ground black pepper 2large wraps lightly toasted lettuce shredded half an avocado sliced (optional) 60ml pine nuts toasted fresh basil

Method

  1. Mix the chicken, cottage cheese, pesto and lemon juice together until well combined.
  2. Add the red pepper and tomato and season.
  3. Spoon into the toasted wraps. Top with lettuce, avocado and pine kernels.
  4. Roll to close and sprinkle with fresh basil.

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