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Create NowGolden, gooey and irresistibly shareable, these Pull-Apart Cheesy Sliders are the ultimate comfort-food crowd pleaser. Imagine soft, fluffy mini burger buns layered with vibrant basil pesto, juicy slices of tomato and onion, and generous layers of melted LANCEWOOD® cheddar slices and grated mozzarella. All baked until perfectly golden with a rich garlic butter finish. Every bite delivers that satisfying cheese pull moment, making this recipe ideal for entertaining, game days or easy family dinners.
1. Preheat the oven to 190oC. Line a baking sheet with baking paper.
2. Without individually breaking the sliders, slice all in half and place on baking sheet.
3. Spread the bottom half with pesto. Top with LANCEWOOD® Cheddar Flavoured Medium Fat Processed Cheese Slices and then LANCEWOOD® Grated Medium Fat Mozzarella for the ultimate cheese pull.
4. Close the buns and brush with garlic butter.
5. Bake for 8 - 10 minutes until golden and serve warm.
6. Enjoy as a delicious and easy game day side!
For Air Fryer cooking:
1. Place on a sheet of baking paper in the basket of the air fryer.
2. Air fry at 190oC for 5 - 6 minutes until golden and the cheese is melted.
HINTS & TIPS:
1. Add a few slices of tomato and onion for a refreshing crunch.
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Struggling to convert the ingredients for this recipe? Click here to easily convert your measurements.
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