Ingredients:
Pancakes:
500 ml cake flour
10 ml baking powder
2.5 ml salt
2 extra large eggs
250 ml milk
275 ml water
10 ml lemon juice or vinegar
75 ml oil
plus additional for frying
Filling options (to fill 4 pancakes): Butternut
spinach & chunky cottage cheese:
15 ml butter
2 Chopped spring onions
1 clove garlic, crushed
250 g butternut, cubed & cooked until just soft
250 ml baby spinach
tightly packed
250 ml LANCEWOOD® Full Cream Plain Chunky Cottage Cheese
salt & freshly ground black pepper to taste
Savoury mince with cheese sauce:
30 ml oil
1 onion, finely chopped
1 clove garlic, crushed
2 carrots, grated
500 g beef mince
410 g canned whole peeled tomatoes
15 ml sugar
5 ml mixed herbs
salt & freshly ground black pepper to taste
250 ml LANCEWOOD Sauce Delight® Cheese Sauce
heated
250 ml LANCEWOOD® Cheddar, grated
Cheesy tuna:
15 ml oil
1 small small onion, finely chopped
1 small onion, finely chopped
340 g canned tuna, drained & flaked
250 ml LANCEWOOD Sauce Delight® Cheese Sauce
or LANCEWOOD Sauce Delight™ Mushroom Sauce
1 lemon, juice of half of the lemon
salt & freshly ground black pepper to taste
250 ml LANCEWOOD® Cheddar, grated
Chicken & mushroom:
500 g cooked chicken, shredded
250 ml LANCEWOOD Sauce Delight® Mushroom Sauce
2 Chopped spring onions
salt & freshly ground black pepper to taste
Creamy bacon & cheese:
15 ml oil
1 small onion, chopped
250 g bacon, chopped
250 ml LANCEWOOD Sauce Delight® Cheese Sauce
salt & freshly ground black pepper to taste
250 ml LANCEWOOD® Cheddar, grated
