Lancewood
Lancewood
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Lancewood Creamy Yoghurt Dips
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Lancewood Creamy Yoghurt Dips

Ingredients

Berry & vanilla yoghurt dip:

250 ml LANCEWOOD® Low Fat Plain Yoghurt
80 g berry jam
5 ml vanilla essence

Peanut butter yoghurt dip:

250 ml LANCEWOOD® Double Cream Plain Yoghurt
15 ml honey
80 g peanut butter

Ranch yoghurt dip:

250 ml LANCEWOOD® Double Cream Plain Yoghurt
5 ml garlic powder
salt & freshly ground black pepper  to taste
5 ml dried parsley
5 ml onion powder
5 ml fresh chives , chopped
5 ml dried dill

Red pepper pesto yoghurt dip:

250 ml LANCEWOOD® Low Fat Plain Yoghurt
75 g red pepper pesto
30 ml lemon juice
salt & freshly ground black pepper  to taste

Method

Using four separate small bowls, mix the ingredients together for each dip. 

Serve with your favourite snacks and enjoy!

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