Sour Cream FSI

Add a winning touch to your favourite meals with LANCEWOOD® Sour Cream. Thanks to its balanced creaminess, it’s ideal for adding flavour and texture to soups, baked potatoes and pasta dishes.

Pasteurised cream, Stabiliser (E1422), Lactic culture, Preservative (Natamycin E235).

TYPICAL NUTRITIONAL INFORMATION	Per 100 g	Per 30 g serving
Energy	868 kJ	260 kJ
Protein	2.7 g	0.8 g
Glycaemic carbohydrate	4 g	1 g
of which total sugar	3.3 g	1.0 g
Total fat	20.3 g	6.1 g
of which saturated fat	13.7 g	4.1 g
Cholesterol	23 mg	7 mg
Dietary fibre#	<0.5 g	<0.5 g
Total sodium	32 mg	10 mg

Pasteurised cream, Stabiliser (E1422), Lactic culture, Preservative (Natamycin E235).

TYPICAL NUTRITIONAL INFORMATION	Per 100 g	Per 30 g serving
Energy	868 kJ	260 kJ
Protein	2.7 g	0.8 g
Glycaemic carbohydrate	4 g	1 g
of which total sugar	3.3 g	1.0 g
Total fat	20.3 g	6.1 g
of which saturated fat	13.7 g	4.1 g
Cholesterol	23 mg	7 mg
Dietary fibre#	<0.5 g	<0.5 g
Total sodium	32 mg	10 mg

Sour Cream FSI

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Nutritional Information

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Ingredients List

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Nutritional Information