| TYPICAL NUTRITIONAL INFORMATION | Per 100 g | Per 30 g serving |
|---|---|---|
| Energy | 1052 kJ | 316 kJ |
| Protein | 8,6 g | 2,6 g |
| Glycaemic carbohydrate | 3 g | 1 g |
| of which total sugar | 2,8 g | 0,9 g |
| Total fat | 23,2 g | 7,0 g |
| of which saturated fat | 16,2 g | 4,9 g |
| of which trans fat | 0,9 g | 0,3 g |
| of which monounsaturated fat | 5,4 g | 1,6 g |
| of which polyunsaturated fat | 0,7 g | 0,2 g |
| Cholesterol | 71 mg | 21 mg |
| Dietary fibre# | <0,5 g | <0,5 g |
| Total sodium | 321 mg | 96 mg |
| Calcium | 134,0 mg | 40,2 mg |
| TYPICAL NUTRITIONAL INFORMATION | Per 100 g | Per 30 g serving |
|---|---|---|
| Energy | 1052 kJ | 316 kJ |
| Protein | 8,6 g | 2,6 g |
| Glycaemic carbohydrate | 3 g | 1 g |
| of which total sugar | 2,8 g | 0,9 g |
| Total fat | 23,2 g | 7,0 g |
| of which saturated fat | 16,2 g | 4,9 g |
| of which trans fat | 0,9 g | 0,3 g |
| of which monounsaturated fat | 5,4 g | 1,6 g |
| of which polyunsaturated fat | 0,7 g | 0,2 g |
| Cholesterol | 71 mg | 21 mg |
| Dietary fibre# | <0,5 g | <0,5 g |
| Total sodium | 321 mg | 96 mg |
| Calcium | 134,0 mg | 40,2 mg |