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Lancewood medium fat plain cream cheese product banner

Lactose Free Medium Fat Plain Cream Cheese

About This Product

Lactose sensitive individuals can now enjoy a delicious spread of Cream Cheese on a sandwich or cracker, indulge in a slice of delicious cheesecake and experience the creaminess of LANCEWOOD® Lactose Free Medium Fat Plain Cream Cheese in their favourite meal while maintaining a balanced digestive system.

Badge New: Lactose Free Medium Fat Plain Cream Cheese Lancewood Lactose Free Medium Fat Plain Cream Cheese product image

Nutritional Information

AVERAGE VALUES Per 100 g Per 30 g serving % NRV* per
30 g serving
Energy
1078
kJ
323
kJ
Protein
8.2
g
2.5
g
5%
Glycaemic carbohydrate
3
g
1
g
of which total sugar
3
g
1
g
Total fat
23.8
g
7.1
g
of which saturated fat
16.6
g
5
g
Cholesterol
71
mg
21
mg
Dietary fibre#
<0.5
g
<0.5
g
Total sodium
127
mg
38
mg

*Nutrient reference values (NRV) for individuals 4 years and older
The nutritional information refers to the ready to eat product
#AOAC 991.43

Ingredient List

Pasteurised cream, Pasteurised full cream milk, Salt, Stabilisers (E1422, E440, E500, E331, E417, E412), Lactase enzyme, Lactic culture, Firming agent (E509).

This Product Is

halaal certified logo
milchik certified logo
lacto-vegetarian certified logo

About This Product

Lactose sensitive individuals can now enjoy a delicious spread of Cream Cheese on a sandwich or cracker, indulge in a slice of delicious cheesecake and experience the creaminess of LANCEWOOD® Lactose Free Medium Fat Plain Cream Cheese in their favourite meal while maintaining a balanced digestive system.

Ingredient List

Pasteurised cream, Pasteurised full cream milk, Salt, Stabilisers (E1422, E440, E500, E331, E417, E412), Lactase enzyme, Lactic culture, Firming agent (E509).

PRODUCT CERTIFICATIONS

halaal certified logo
milchik certified logo
lacto-vegetarian certified logo
Badge New: Lactose Free Medium Fat Plain Cream Cheese Lancewood Lactose Free Medium Fat Plain Cream Cheese product image

Nutritional Information

AVERAGE VALUES Per 100 g Per 30 g serving % NRV* per
30 g serving
Energy
1078
kJ
323
kJ
Protein
8.2
g
2.5
g
5%
Glycaemic carbohydrate
3
g
1
g
of which total sugar
3
g
1
g
Total fat
23.8
g
7.1
g
of which saturated fat
16.6
g
5
g
Cholesterol
71
mg
21
mg
Dietary fibre#
<0.5
g
<0.5
g
Total sodium
127
mg
38
mg

*Nutrient reference values (NRV) for individuals 4 years and older
The nutritional information refers to the ready to eat product
#AOAC 991.43