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1. Preheat the oven to 180°C.
2. Pour the olive oil into a pot and add the onion, garlic, oregano and seasoning. Add the tomatoes and mince and simmer over a medium heat for 15 minutes.
3. Layer the bottom of a greased baking dish with half of the mince.
4. Layer over half of the mushrooms and 1 tub cheese sauce. Repeat the layers and top with mozzarella.
5. Bake for 25 minutes or until golden brown.
6. Garnish with the fresh thyme and enjoy!
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