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Optional ingredient additions:
Cook the macaroni according to the instructions on the packet. Strain and keep warm.
Remove the foil and place the cheese sauce tub in the middle of a microwaveable plate, heat for 1 minute, stir and heat for another minute.
Alternatively, heat the sauce in a small saucepan over medium heat. Stir regularly for approximately 3 minutes.
Remove from the heat. Add to the cooked macaroni and mix through.
Mix in any of the optional ingredient additions as you please.
To finish:
Mix the melted butter, breadcrumbs and the grated cheese together and sprinkle over the macaroni.
Place under the grill and grill for 5 minutes or until golden.
Finish with chopped parsley and serve warm.
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