March 30, 2026

Air Fryer Sandwich 2-ways

Serves:

Cooking Time:

< 15 min

Ingredients:

Peanut butter & banana sandwich:
2 slices of bread
15 ml soft butter
30 ml peanut butter
30 ml LANCEWOOD® Medium Fat Plain Cream Cheese, at room temperature
1 banana(s), sliced
30 ml soft butter

Creamy cheese sandwich:
2 slices of bread
15 ml soft butter
30 ml LANCEWOOD® Medium Fat Plain Cream Cheese, at room temperature
4 LANCEWOOD® Sweetmilk Slices
30 ml soft butter

Method

Peanut butter & banana sandwich:

Butter the inside of each slice of bread.
Spread a thick layer of peanut butter on each slice, followed by a thick layer of cream cheese.
Top one slice with banana and close the sandwich. Butter both sides of the outer sandwich.

Creamy cheese sandwich:

Butter the inside of each slice of bread.
Spread a thick layer of cream cheese on each slice.
Place 2 cheese slices on each slice of bread and close the sandwich. Butter both sides of the outer sandwich.

Air fryer:

Remove the air fryer basket completely and place baking paper at the bottom of the air fryer.
Spray with non-stick spray and air fry at 180°C for 8 minutes, turning the sandwich after 4 minutes.

Oven baking:

Preheat the oven to 185°C and line a baking tray with baking paper. Spray with non-stick spray.
Bake for 10 – 12 minutes, turning the sandwich after 5 minutes.

HINTS & TIPS: Air fryer cooking times are a guideline as temperatures may vary. Please adapt cooking time accordingly.