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To serve:
1. Preheat the oven grill.
2. Add the cheese sauce and cream cheese to a saucepan.
3. Soften over low heat, stirring until smooth.
4. Add the grated cheddar and mozzarella and stir until melted.
5. Remove from the heat and stir in the cherry tomatoes.
6. Pour into a small overproof dish. Top with extra grated cheese and place under the over grill for about 4 minutes.
To serve:
1. Slice the french loaf into thick slices.
2. Garnish the dip with basil and serve warm with the french loaf.
3. Enjoy as a half-time snack on game day!
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Struggling to convert the ingredients for this recipe? Click here to easily convert your measurements.
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