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1. Add the LANCEWOOD® Low Fat Toffee Flavoured Drinking Yoghurt and rum to a cocktail shaker filled with ice.
2. Shake vigorously for about 30 seconds until well chilled.
3. Strain into two cocktail glasses and top each with a generous dollop of whipped cream.
4. Finish with a light dusting of cacao before serving.
Serving Tip: Garnish with a toffee shard or a drizzle of caramel sauce for extra flair.
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