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Lancewood No-Bake Cheesecake S’Mores
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No-Bake Cheesecake S’Mores

Ingredients

No-Bake Cheesecake:

125 ml sugar
230 g LANCEWOOD® Medium Fat Plain Cream Cheese
5 ml vanilla essence
250 ml fresh cream
180 ml dark chocolate , melted (more if desired)
250 ml digestive biscuits  , crumbled (or any other biscuits)

To serve:

short glass

marshmallows
dark chocolate  broken into peices

Method

No-Bake Cheesecake:
Using an electric beater, whisk the sugar and cream cheese for 2 – 3 minutes or until soft and well combined.

Add the cream and vanilla essence and continue to whisk until thickened.

Add the dark chocolate and mix well.

To serve:
Spoon 30 ml biscuit crumbs into a glass. Fill the glass with the cheesecake mixture and top with marshmallows and chocolate pieces.

If desired, use a blow torch to toast the marshmallows a little.

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