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12

Serves / Makes

Cooking Time:

< 15 min

Cooking Style:

Oven

Ingredients


10 – 12 jalapeños
1 spring onion, chopped
100 g bacon, fried & diced
100 g LANCEWOOD® Cheddar, finely grated
125 g LANCEWOOD® Creamed Smooth Plain Cottage Cheese

To serve:
Additional spring onions & bacon

Method


Preheat oven to 200°C. Slice the jalapeños in half lengthways and remove seeds.

Using a small bowl, add the spring onion, bacon, cheese and cottage cheese and mix together.

Fill the jalapeño halves with the cheese mixture and place on a lined baking sheet.

Top with a sprinkle of cheese and bake for 15 minutes or until cheese is melted and golden.

Serve with extra spring onion and bacon and enjoy while they are still hot.

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Creamed Smooth Cottage Cheese

Creamed Smooth Cottage Cheese

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Cheddar

Cheddar

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