Join our family
Be part of the LANCEWOOD® family to receive our recipes and be the first to know about our new products and competitions.
10 – 12 jalapeños
1 spring onion, chopped
100 g bacon, fried & diced
100 g LANCEWOOD® Cheddar, finely grated
125 g LANCEWOOD® Creamed Smooth Plain Cottage Cheese
Additional spring onions & bacon
Preheat oven to 200°C. Slice the jalapeños in half lengthways and remove seeds.
Using a small bowl, add the spring onion, bacon, cheese and cottage cheese and mix together.
Fill the jalapeño halves with the cheese mixture and place on a lined baking sheet.
Top with a sprinkle of cheese and bake for 15 minutes or until cheese is melted and golden.
Serve with extra spring onion and bacon and enjoy while they are still hot.
Need help converting your millilitres to grams and everything in between?
Our Conversion & Measurement Tool can do it all!
Setup your profile to create your own inspiring recipe book and always have your favourite LANCEWOOD® recipes at your fingertips.
Or sign in with: