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Lancewood Easy Tuna Pasta Bake
4

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Easy Tuna Pasta Bake

Ingredients

Tuna Pasta

200 g penne pasta , cooked
200 g canned chopped peeled tomatoes
200 g tomato purée
2.5 ml chilli flakes
5 ml crushed garlic
5 ml fresh basil , chopped
salt & freshly ground black pepper  to taste
175 g LANCEWOOD® White Cheddar , grated
170 g canned tuna , drained & flaked

White Sauce

30 ml melted butter
30 ml cake flour
250 ml milk
A pinch of salt

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