Ingredients:
50 g baby carrots
30 g baby marrow, sliced
1 pickled onion(s), chopped
100 g smoked snoek
butterflied
50 g LANCEWOOD® Creamed Smooth Cottage Cheese
salt & freshly ground black pepper to taste
5 ml garlic, crushed
5 ml fresh thyme, chopped
1 lemon, sliced
15 ml pickled onion juice