This recipe has been added to your {{userMenuPlanners.planners.name}} in {{userMenuPlanners.selectedDay.name}}
Already have an account?
Log InWant to create a Menu Plan?
Create NowOops, you’ve already added this recipe to this recipe book chapter. Try a different book or chapter.
This recipe has been added to {{userRecipeBooks.books.name}} in {{userRecipeBooks.selectedChapter.name}}
Already have an account?
Log InWant to create a Recipe Book?
Create Now
Cheesy Egg in a HolePreheat the oven to 190°C and line a baking sheet with foil.
Using a cookie cutter or small glass, cut a circle out of the centre of each slice of bread. Place the slices of bread on the prepared baking sheet.
Brush with melted butter and place an egg into each cut out hole. Season and sprinkle with cheese.
Bake for 12 – 15 minutes or until the egg is cooked to your liking.
Sprinkle with chopped fresh parsley and enjoy!
This recipe has been added to your {{userMenuPlanners.planners.name}} in {{userMenuPlanners.selectedDay.name}}
Already have an account?
Log InWant to create a Menu Plan?
Create NowOops, you’ve already added this recipe to this recipe book chapter. Try a different book or chapter.
{{serverError}}
This recipe has been added to {{userRecipeBooks.books.name}} in {{userRecipeBooks.selectedChapter.name}}
Already have an account?
Log InWant to create a Recipe Book?
Create Now
