Say goodbye to melting, whisking and adding ingredients bit-by-bit thanks to our versatile White Sauce. Perfect for adding a creamy touch to veggies, pasta and everything in between. Simply heat, pour and enjoy!
AVERAGE VALUES | Per 100 ml | Per 50 ml serving |
---|---|---|
Energy |
948
kJ
|
474
kJ
|
Protein |
2.4
g
|
1.2
g
|
Glycaemic carbohydrate |
7
g
|
4
g
|
|
2.6
g
|
1.3
g
|
Total fat |
21.3
g
|
10.7
g
|
|
14.4
g
|
7.2
g
|
Dietary fibre# |
<0.5
g
|
<0.5
g
|
Total sodium |
357
mg
|
179
mg
|
The nutritional information refers to the ready to eat product
#AOAC 991.43
Pasteurised cream (42%), Pasteurised milk, Water, Stabiliser (E1422, E466, E471, E450iii), Butter, Emulsifying salts (E452, E339), Salt, White Pepper (Irradiated), Lactic culture, Preservatives (Nisin E234, Natamycin E235).
Say goodbye to melting, whisking and adding ingredients bit-by-bit thanks to our versatile White Sauce. Perfect for adding a creamy touch to veggies, pasta and everything in between. Simply heat, pour and enjoy!
Pasteurised cream (42%), Pasteurised milk, Water, Stabiliser (E1422, E466, E471, E450iii), Butter, Emulsifying salts (E452, E339), Salt, White Pepper (Irradiated), Lactic culture, Preservatives (Nisin E234, Natamycin E235).
AVERAGE VALUES | Per 100 ml | Per 50 ml serving |
---|---|---|
Energy |
948
kJ
|
474
kJ
|
Protein |
2.4
g
|
1.2
g
|
Glycaemic carbohydrate |
7
g
|
4
g
|
|
2.6
g
|
1.3
g
|
Total fat |
21.3
g
|
10.7
g
|
|
14.4
g
|
7.2
g
|
Dietary fibre# |
<0.5
g
|
<0.5
g
|
Total sodium |
357
mg
|
179
mg
|
The nutritional information refers to the ready to eat product
#AOAC 991.43